IFAD convenes workshop on methane reduction in agriculture

Reducing methane emissions from agriculture will depend on how effectively scientific insights are translated into everyday farming practice, supported by strong institutions, clear guidance, and farmer-driven delivery systems, said speakers at a workshop on Wednesday.

 

The International Fund for Agricultural Development (IFAD) Bangladesh Country Office organised the day-long workshop ‘Methane Reduction in Agriculture: Bangladesh Perspective’, aimed to share evidence on rice methane mitigation, advance adoption of proven climate-smart practices such as Alternate Wetting and Drying (AWD) and build a common understanding of greenhouse gas dynamics among IFAD-financed project personnel.

 

Today was the first session of the four-day workshop series organised under IFAD’s Reducing Agricultural Methane Programme (RAMP).

 

“In our country, evidence from our research and scientists shows that up to 37 to 40 per cent AWD can reduce methane. If we introduce short-duration varieties, yield potential is increased. That could be another option to mitigate our methane emission. We have the option but need to apply. That needs collaboration between government, non-government organisations, partners like IFAD and other actors,” said Dr Mohammad Khaleduzzaman, Director General, Bangladesh Rice Research Institute (BRRI) while speaking as the special guest.

 

Dr Jiban Krishna Biswas, Plant Physiologist and Environmental Scientist, delivered his presentation on “Climate-smart agriculture: Addressing GHG emissions.”

 

He stressed the practical pathways to reduce methane emissions while maintaining productivity and improving water efficiency.

 

“Bangladesh can cut methane from rice while protecting yields, lowering water use and strengthening rural livelihoods. Today is about connecting science, policy and field practice so that innovation translates into impact,” said Dr Valantine Achancho, IFAD Country Director for Bangladesh, while opening the workshop.